Christmas salad

This Christmas salad is not only incredibly delicious, but also a real eye-catcher! Perfect for the holidays, it brings freshness and color to the table – and makes a real statement. Easy to prepare and guaranteed to be a highlight at any Christmas dinner!

This recipe is   

• vegan
• suitable for a low-histamine diet
• gluten-free
• lactose-free

Preparation time   

15 minutes  

Ingredients  

• 1 Romaine lettuce  
• ½ red bell pepper  
• 1 jar of HistaFood Organic Vegetable Spread Zucchini & Basil  
• 2 tbsp gluten-free oat cream cheese (1)  
• Some vegan cheese (1)
• A little HistaFood organic herb salt  
• A handful of chopped macadamia nuts  

preparation  

• Wash, clean and dry the romaine lettuce.  
• Wash the bell peppers and cut them into cubes.  
• Mix HistaFood Organic Vegetable Spread with Oat Cream Cheese (1)  
• Cut out star shapes from vegan cheese (1) using cookie cutters.  
• Arrange the romaine lettuce on the plate in the shape of a Christmas tree.  
• Distribute the remaining ingredients evenly on top and serve.  

Our HistaFood tip  

You can add any vegetables you like here. Carrots and cucumbers also go very well with it. 

Prepared with

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Note regarding our recipes:

We exclusively use ingredients from SIGHI list categories 0 and 1. Please always consider your individual tolerance.