Mozzarella with acerola olive oil dressing

Dolce Vita for breakfast – with this low-histamine mozzarella with acerola olive oil dressing.

This recipe is

• vegetarian
• Suitable for a low-histamine diet
• Suitable for a low-fructose diet
• gluten-free

Preparation time

5 minutes

Ingredients for 2 servings

• 2 mozzarella
• 2 handfuls of basil
• 4 tablespoons olive oil
• 4 tablespoons acerola juice
• HistaFood Organic Herb Salt
• cress

preparation

• Arrange the mozzarella together with the basil and cress.
• Add a dressing made from olive oil, acerola juice and organic herb salt and enjoy.

Our HistaFood tip

A freshly baked organic whole-grain bread goes perfectly with this, for example.

Prepared with

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Note regarding our recipes:
We exclusively use ingredients from the SIGHI list categories 0 and 1. Please always consider your individual tolerance.