Homemade spelt bread with three serving suggestions

Breakfast time is bread time! Here are three delicious low-histamine serving suggestions for our spelt bread with flax seeds and pumpkin seeds.

This recipe is

• vegetarian
• Suitable for a low-histamine diet

Preparation time

5 minutes

Ingredients for 2 servings

Bread

• Spelt bread with flax seeds and pumpkin seeds
• Optional: HistaFood Organic Grain Bread

For the topping

• Butter, young Gouda cheese & watercress
• Cream cheese, radish & moringa salt or HistaFood organic herb salt
• Tahini (1) & Honey

Our HistaFood tip

Optionally, you can also use our delicious organic spreads as a topping.

Prepared with

=== PRODUCT LIST PRODUCTS ===

 

Note regarding our recipes:
We exclusively use ingredients from the SIGHI list categories 0 and 1. Please always consider your individual tolerance.