Omelette with mozzarella

No matter what time of day, you can always eat an omelette.

This recipe is

• vegetarian
• Suitable for a low-histamine diet
• gluten-free

Preparation time

5 minutes

Ingredients for one serving

• 3 egg yolks
• 4 tablespoons of milk
• 1 tsp butter
• 1 spring onion (1)
• 1/4 red bell pepper
• Grated mozzarella
• HistaFood Organic Herb Salt
• 1 handful of parsley

preparation

• Whisk the egg yolk with the milk and a little organic herb salt .
• Heat the butter in a pan and fry the omelet in it. Then refine it with fresh bell pepper, grated mozzarella, spring onion (1), parsley and organic herb salt .

Our HistaFood tip

A slice of organic whole-grain bread with butter goes perfectly with this.

Prepared with

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Note regarding our recipes:
We exclusively use ingredients from the SIGHI list categories 0 and 1. Please always consider your individual tolerance.