Recipe

Apple salad with garlic dressing

Name: Apple salad with garlic dressing
Cook time: 5 min
Total time: 5 min
Yield: 2 Servings
Ingredients: 1 Salat (hier Eichblattsalat); 2 Äpfel; 50 g Mandeln (1); 6 EL Olivenöl; 2 El Acerolasaft; 1 Zehe Knoblauch (1); etwas Salz

Suitable for the following diets:

histaminarm
vegan
laktosefrei
glutenfrei

glutenfrei
histaminarm
laktosefrei
Rezepte
vegan
vegetarisch

Cook time 5 min.

Level easy

Ingredients

Servings

1 Salat (hier Eichblattsalat)
2 Äpfel
50 g Mandeln (1)
6 EL Olivenöl
2 El Acerolasaft
1 Zehe Knoblauch (1)
etwas Salz

Good to know

For example, instead of apple, you can also use peach, honeydew melon, or persimmon. You can also perfectly enjoy a slice of organic whole grain breadwith it.

Cook time

Core the apples and cut them into small pieces along with the lettuce.
In a pan, toast the almonds simultaneously.
For the dressing, simply mix the oil with the acerola juice, a pinch of salt, and one pressed clove of garlic. Arrange everything and enjoy.

Note

We only use ingredients from the SIGHI list, category 0 and 1. Please always be mindful of your individual tolerance.

Products for recipe

Organic Grain Bread Baking Mix

6,99 €

(15,53 € / 1kg)

Organic Vegetable Spread Carrot & Beetroot

5,99 €

(39,93 € / 1kg)

Organic Vegetable Spread Zucchini & Basil

5,99 €

(37,44 € / 1kg)

Apple salad with garlic dressing

Cook time

Note

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Organic herb salt