Recipe

Cauliflower Sticks with Paprika & Dip

Suitable for the following diets:
  • histaminarm
  • vegan
  • laktosefrei
  • glutenfrei
  • glutenfrei
  • histaminarm
  • laktosefrei
  • Rezepte
  • vegan
  • vegetarisch
Cook time 40 min.
Level average

Cook time

  • Chop the vegetables with a blender or grate them by hand.
  • Mix with flaxseed meal, finely chopped rosemary, salt and frying olive oil and form into small sticks.
  • Bake for about 30 minutes at 190 degrees in a preheated oven.
  • For the dip, mix the coconut yogurt with olive oil, garlic, and salt.

Note

We exclusively use ingredients from the SIGHI list, categories 0 and 1. Please always consider your individual tolerance.
Products for recipe
Organic herb salt
Organic herb salt
7,10 €
(54,62 € / 1kg)

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