Recipe

Potatoes with fried egg and pak choi

Suitable for the following diets:
  • histaminarm
  • glutenfrei
  • laktosefrei
  • vegetarisch
  • glutenfrei
  • histaminarm
  • laktosefrei
  • Rezepte
  • vegetarisch
Cook time 25 min.
Level easy

Cook time

  • Boil the potatoes and then peel them.
  • In parallel, sauté the onion (1) and garlic (1) in a pan with olive oil.
  • Chop the bok choy and remove the stem, then sauté it and deglaze with a little water.
  • In another pan, fry the fried egg yolk.
  • Arrange everything and refine withorganic herb saltand butter.

Note

We only use ingredients from the SIGHI list categories 0 and 1. Please always be mindful of your individual tolerance.
Products for recipe
Organic herb salt
Organic herb salt
7,10 €
(54,62 € / 1kg)

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