Recipe

Potato Tarte Flambée

Suitable for the following diets:
  • histaminarm
  • vegetarisch
  • vegan
  • laktosefrei
  • glutenfrei
  • glutenfrei
  • histaminarm
  • laktosefrei
  • Rezepte
  • vegan
  • vegetarisch
Cook time 40 min.
Level average

Cook time

  • Peel, quarter, and boil the potatoes. Then mash them and knead them into a dough with the rice flour, frying olive oil, flaxseed meal, and salt.
  • Flatten the dough with your hands and bake it in the preheated oven at 190 degrees for about 10 minutes.
  • Then spread with vegan cream cheese and top with bell pepper and rosemary.
  • Bake again for about 20 minutes. Garnish with spring onions, cress, and organic herb saltto taste.

Note

We only use ingredients from the SIGHI list, categories 0 and 1. Please always be mindful of your individual tolerance.
Products for recipe
Organic herb salt
Organic herb salt
7,10 €
(54,62 € / 1kg)

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